When it comes to savory snacks, there’s no denying the biggest product in the market is potato chips. Within this lucrative category, one crunchy contender continues to steal the spotlight.
These grease-free chips took nine years to develop, and about nine seconds for my family to devour.
Watch this girl get very excited about a giant potato chip! It’s something we can all relate to.
Potatoes are truly the "jack of all trades" of vegetables. There are so many different ways to enjoy a potato : you can bake them, fry them, mash them, turn them into delicious French fries, or turn them into a nurturing and comforting potato soup. With so many ways to eat this beloved vegetable, is it any wonder that many countries around the world have decided to honor our "spudtacular" friends with various potato museums ?
Considering the number of potato museums around, we have selected a few of our favorite locations. Belgium’s Frietmuseum is entirely dedicated to French fries, and is housed in a beautiful 1399 building. The Canadian Potato Museum is home to "the Potato Hall of Fame" and proudly displays a 14-foot high fiberglass potato in its entrance. Here in the United States, you might want to visit the Idaho Potato Museum in the city of Blackfoot, which houses the largest potato chip , measuring 25 inches.
Snacks have been a part of human life since… well, since humans first started eating food. However, mass-manufactured snacks have only been around for the last 150 years or so, and this includes everything from chips and pretzels to candy and chocolate.
BAKERSFIELD, Calif. (KERO) — Assembly Bill 2316 could soon ban six synthetic food dyes found in snacks like Hot Cheetos and Doritos from California public schools.
The Burts Spicy Barbecue potato chips are a limited-edition snack product making its way to the UK market this summer to satisfy cravings for crunchy snacks with a new twist.
If you’re like us, the snack aisle can be a pretty dangerous place. With so many options to choose from and new products launching what feels like every day, it’s getting more difficult to pick just one or two bags of chips, pretzels, and popcorn. So, we say, why choose? We’d like to try them all, please.